What Kind of Food Good for The Recovery of Vitiligo

Date:2020-06-12 Hit:163

Vitiligo patients should eat more at ordinary times is a rich source of tyrosine and mineral food, such as lean meat (pork, etc.), eggs, animal internal organs (liver, kidney, etc.), milk, fresh vegetables, legumes (beans, lentils, beans, bean products, etc.), peanut, sesame, raisins, nuts (walnuts, etc.), and shellfish food (river snail, respectively, etc.).


Advisory
Facebook
Twitter
QR code
Instagram
Top